Can you feel it? The weekend. It’s knocking on the door just waiting to be let in. We are well into the month of September, that time of year when caramel and spiced drinks rule the coffee shops and bars. And since it is Friday, we wanted to present our readers with a delicious caramel cocktail. Tantalize your taste buds and with Stoli’s Burnt Karamel. Whether you’ve had a long week and need to calm your nerves or you have a reason to celebrate, bottoms up! Here’s the recipe.
2 parts Stoli Salted Karamel
1/2 part Brown Sugar Simple Syrup
2 Orange Slices
2 Bourbon-Soaked Cherries
Muddle the orange slices. Add ice and remaining ingredients. Top each drink with a cherry. Stir and serve.